Welcome to Pegasus on the Fly

Pegasus on the Fly at Midway Airport is a Greek Mediterranean concept serving a fresh specialty menu.

The menu is based on a healthy Mediterranean diet and has provided outstanding products and service to the traveling public at Midway International Airport.

We at Pegasus on the Fly are committed to continually improving our menu and customer service to keep current with the ever-changing expectations and demands of the consumer and food-service market in general.

The primary colors are blue, white and gold. Blue and white are the colors of the Greek flag and are boldly reflected in the awning treatment. Blue is also associated with the brilliant color of the Aegean Sea and blue tiles are also utilized in the counter finishes. White stone on the counter face is reminiscent of the design of homes in Greek villages. Gold is the color of the Sun and is used in the design as a highlight to instill the image of the strong sun reflection off the Greek islands.

Pegasus on the Fly incorporates offering from two of the most innovative and influential restaurants in Chicago’s Greektown. Pegasus Restaurant, with traditional Greek inspired cuisine, and Artopolis, a European Bakery Cafe offering sweet and savory delicacies. Come and enjoy the best of both worlds at Pegasus on the Fly.

Pita Wrap Omelettes

  • COUNTRY WRAP
    Eggs, feta & cheddar cheese
  • BACON WRAP
    Eggs, bacon & cheddar cheese
  • VILLAGE WRAP
    Rotisserie gyros, eggs, feta cheese, tomatoes, onion
  • MOUNTAIN WRAP
    Eggs, black forest ham, peppers, cheddar,
    provolone cheese

Omelette Croissants

  • EGG-CHEESE CROISSANT
    Baked battered eggs, cheddar cheese
  • BACON-CHEESE CROISSANT
    Apple wood smoked bacon, white cheddar
  • JAMBON (Ham) CHEESE CROISSANT
    Black forest ham, cheddar, provolone cheese

Egg-Cettera Bagels

  • COUNTRY, BACON or MOUNTAIN
    BAGEL w/ cream cheese

Healthy Choices

  • GREEK YOGURT (Imported)
  • NATURAL OATMEAL
  • FRESH FRUIT SALAD
  • WHOLE FRESH FRUIT

Continental Breakfast

  • FRUIT MUFFIN (variety)
  • PLAIN CROISSANT
  • ALMOND CROISSANT
  • CHOCOLATE CROISSANT
  • FRUIT DANISH

Bakery Sweets

  • RICE PUDDING (Rizogalo)
  • BAKLAVA Walnut
  • BOUGATSA (Lemon custard)
  • BISCOTTI (Paximathia)
  • CLASSIC COOKIES (Variety)
  • GREEK COOKIES (3)
  • VASILOPITA (Citrus creme cake)
  • CARROT CAKE (Karydopita)
  • CHOCOLATE BROWNIE

Artopitas ® (Savory Pies!)

  • SPINACH AND FETA CHEESE
    Fresh spinach leaf, spring onion, fresh leek, dill and feta cheese
  • MUSHROOM AND EMMENTHAL CHEESE
    Portabello and white mushroom, onion, red peppers, kasseri,
    swiss and emmenthal cheese
  • CHICKEN AND MOZZARELLA CHEESE
    Chicken, artichokes, tomatoes, fennel, and mozzarella cheese
  • JAMBON (Ham) AND KASSERI CHEESE
    Smoked black forest ham, spinach, red peppers, onion,
    and kasseri cheese
  • KASSERI AND FETA CHEESE
    An array of crumbled feta, kasseri cheeses and fresh mint

Salads

  • GREEK CLASSIC
    Mixed lettuce, tomatoes, cucumbers, red onions, fresh dill, Kalamata olives, feta cheese
  • GREEK CHICKEN
    Our classic Greek topped with roasted chicken breast
  • CAESARE
    Crisp romaine, home-made croutons, parmesan cheese
  • CHICKEN CAESARE
    Alexander’s caesar topped with roasted chicken breast
  • GYROS VILLAGE
    Sliced rotisserie gyros topped high on our classic Greek
  • GARDEN GREEK
    Smaller version of classic Greek salad

Traditional soup

  • AVGOLEMONO SOUP (16 oz.)
    Chicken and rice soup, accented with fresh lemon juice and eggs

On The Side

  • FRENCH FRIES
  • RICE PILAFI
  • POTATO CHIPS
  • PASTA SALAD
  • PITA BREAD

While in Chicago Visit our other Great Restaurants